Was thawing out your your deep frozen food by unnatural methods such as microwave, hot water or on the cooker, a burden? Ever ended up with half cooked meat in the micro wave, while trying to defrost?
Meat or fish, don’t bother
You will be amazed! Whether meat or fish, thaw out just by using room temperature. Don’t half cook it trying to thaw out! Place your food on it, let the Slainte D-Froster board do the rest.
Useful and elegant
Besides the function, you will have and use it proudly it in your kitchen thanks to its design and colours.
Your food will be thawed out in healthiest way using room temperature only, 60% faster in comparison to left alone. Just turn your over your food once in every 10 minutes. Even more faster results can be achieved if the board is soaked in hot water for 10 seconds in every 10 minutes.